Brussels Sprouts your kids will eat

Vegetables are something I like to make sure are a part of our diet, however getting me or the baby to eat them takes works. This recipe allows you a sweet version but keeps the nutrients. Give it a try I am sure your children will agree 🙂

Ingredients:

  • 1/2 Brussels sprouts
  • 1/2 Broccoli
  • 2T Soybean oil
  • 2T Teriyaki Marinade
  • 1T minced garlic

Instructions:

  1. Cut off ends of Brussels sprouts and cut in half
  2. Cut Broccoli in half (unless already small)
  3. Place Soybean, Teriyaki marinade and minced garlic in frying pan
  4. Saute on medium for 10 minutes

Add Vegetables to frying pan of wet ingredients

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Saute on medium for 10 minutes

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